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This straightforward Buffalo Hen Thighs recipe provides tender, juicy rooster thighs an on the spot improve because of everybody’s favourite scorching sauce. A brief ingredient listing and fast prep makes it excellent for busy weeknights!
You probably have a household that likes a little bit warmth with their dinners, this recipe for Buffalo rooster thighs is destined to turn into a quick favourite—not just for that impossible to resist taste but additionally as a result of it’s so straightforward.
You in all probability have virtually all the things you should make them in your kitchen—simply seize a package deal of rooster thighs, sauce them up, and bake!
This recipe makes use of the oven, however yow will discover air fryer directions in my submit on Air Fryer Boneless Chicken Thighs.
Components
This recipe has:
- Boneless skinless rooster thighs – Considered one of my favorites from Butcher Box
- Kosher salt and floor black pepper
- Buffalo wing sauce – I exploit Frank’s Purple Sizzling.
- Olive oil
- Seasonings – Garlic powder and oregano.
- Unsalted butter – Soften this within the microwave or in a small pan on the stovetop.
Step By Step Directions
*I’ll stroll you thru it right here with some pictures and suggestions, and also you’ll additionally discover a printable recipe card on the backside of the submit with precise measurements, and many others. You can even click on “bounce to recipe” to skip down.
Season the rooster thighs with salt and pepper. Stir collectively 1/3 cup of the wing sauce, olive oil, garlic powder, and oregano in a deep bowl.
Add the rooster to the bowl and toss to coat. Marinate for a minimum of Half-hour or as much as 36 hours.
Preheat your oven to 425˚F levels.
Use tongs to take away the rooster from the marinade. Prepare the rooster thighs smooth-side-up on a rimmed sheet pan lined with parchment or foil.
Bake uncovered for 22-25 minutes on the center rack, or till the interior temperature of the rooster reaches 165˚F levels.
For browned rooster, broil on excessive for 3-5 minutes after the rooster has completed cooking.
Mix the remaining Buffalo wing sauce and melted butter. Brush the combination onto the completed rooster thighs. Let the rooster relaxation for five minutes, then serve.
RECIPE VARIATIONS & OPTIONAL ADDINS
- Drizzle the rooster with ranch or blue cheese dressing earlier than serving to tame the warmth a bit and add a creamy factor to your Buffalo rooster thighs.
- Crumbled blue cheese can be a scrumptious addition to this recipe. Scatter it over the rooster thighs simply earlier than serving.
- You need to use the Buffalo sauce for rooster breasts should you desire; merely regulate the cooking time, since rooster breasts cook dinner quicker.
HOW TO STORE AND REHEAT
Storing Leftovers: Retailer absolutely cooled leftover Buffalo rooster thighs in an hermetic container within the fridge for as much as 4 days.
Reheating Leftovers: You may reheat them within the air fryer at 350°F for 2-3 minutes. Alternatively, you possibly can place the rooster thighs on a baking sheet and warmth them in a 350°F oven for about 10 minutes, or till warmed by.
Freezing Leftovers: You may freeze these Buffalo rooster thighs for as much as 3 months. Thaw within the fridge earlier than reheating in line with the directions above.
WHAT TO SERVE WITH THIS RECIPE
You may’t go improper with a facet of celery and carrot sticks with some ranch dressing!
After all, if you wish to make these Buffalo rooster thighs extra of a meal, Instant Pot Potato Salad, cool Greek Yogurt Coleslaw, Oven-Roasted Frozen Broccoli, or Air Fryer Potatoes are implausible choices.
PRO TIPS/RECIPE NOTES
- Use a rimmed sheet pan to maintain the marinade from spilling into the oven.
- I strongly advocate utilizing foil or parchment on the pan; this can hold the marinade from smoking within the oven.
- You probably have time, let the rooster sit at room temperature for 20-Half-hour earlier than baking. This helps it cook dinner extra evenly.
- Use an instant-read thermometer to check every thigh. The interior temp can fluctuate relying on the thickness of the rooster.
- No thermometer? It’s not excellent, however you too can test for doneness by poking into the thickest a part of the rooster; when the juices run clear, it’s completed cooking.
- Should you’re utilizing bone-in rooster thighs, enhance the cooking time by 4-5 minutes. The secure cooking temperature of 165˚F stays the identical.
Extra rooster recipes you’ll love
Forestall your display from going darkish
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Sprinkle rooster thighs with salt and pepper. Put aside.
2 lbs boneless skinless rooster thighs, 1/2 tsp kosher salt, 1/4 tsp floor black pepper
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Mix 1/3 cup of the wing sauce, olive oil, garlic powder, and oregano in a deep bowl.
2 tbsp olive oil, 1/2 cup buffalo wing sauce, divided, 1/4 tsp dried oregano, 1 tsp garlic powder
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Add rooster and toss to coat. Marinate for a minimum of Half-hour or as much as 36 hours.
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Preheat oven to 425˚F levels.
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Utilizing tongs, take away the rooster from the marinade and place {smooth} facet up on a sheet pan lined with parchment or foil.
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Bake uncovered for 22-25 minutes on the center rack, or till the interior temperature of the rooster is 165˚F levels.
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{non-compulsory} Broil on excessive for 3-5 minutes after the rooster has completed cooking to brown the tops of the rooster thighs.
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Mix the remaining 3 tbsp of buffalo wing sauce and the melted butter and brush on high of the completed rooster thighs.
2 tbsp unsalted butter
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Let rooster relaxation for five minutes earlier than serving.
- Be certain the sheet pan you employ has a rim. This retains the marinade from spilling into the oven.
- Once we examined this recipe with out placing foil/parchment on the pan, the marinade prompted a whole lot of smoke within the oven. I strongly advocate utilizing foil or parchment.
- You probably have the time, let the rooster sit at room temperature for 20-Half-hour earlier than baking.
- Use an instant-read thermometer to check every thigh. The interior temp can fluctuate relying on the thickness of the rooster.
- Should you’re utilizing bone-in rooster thighs, enhance the cooking time by 4-5 minutes. The secure cooking temp of 165˚F stays the identical.
Serving: 1cupEnergy: 612kcalCarbohydrates: 1gProtein: 37gFats: 50gSaturated Fats: 15gPolyunsaturated Fats: 9gMonounsaturated Fats: 22gTrans Fats: 0.4gLdl cholesterol: 237mgSodium: 1737mgPotassium: 479mgFiber: 0.2gSugar: 0.03gVitamin A: 355IUVitamin C: 0.01mgCalcium: 23mgIron: 2mg
Diet data is routinely calculated, so ought to solely be used as an approximation.
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