Glazed Dutchie Apple Fritter Cake

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Estimated studying time: 6 minutes

A simple, gentle glazed cake that tastes like a mixture of the apple fritter and dutchie donut from the unique Tim Hortons.

I by no means got down to make a copycat Tim Hortons apple fritter or dutchie, however in line with Mrs. CBB, that is near what I achieved.

Contemplating I’ve by no means tasted a dutchie donut earlier than however cherished the apple fritter, I can lean extra towards that facet of her overview.

I’ll need to belief her since she has expertise with the unique Tim Hortons baking within the 90s.

I hope you take pleasure in a visit down reminiscence lane, and let me know what you consider my Glazed Apple Fritter Dutchie Cake.

Unique Tim Hortons 1964

On Could 17, 1964, the primary Tim Hortons opened a espresso store on Ottawa road in Hamilton, Ontario.

At present, it’s a espresso store and museum stuffed with classics from mugs, uniforms, plaques, memorabilia, and photographs.

One dozen donuts price a mere $1.25 and $0.60 for a big espresso which appears low-cost at this time, however we’re returning to the ’60s.

Tim Hortons Dutchie Donut

The dutchie is a Canadian doughnut popularized by the Tim Hortons chain. It’s a sq., yeast-lifted doughnut containing raisins that’s coated with a sugary glaze.

The dutchie was certainly one of two authentic baked items that had been obtainable on Tim Hortons’ doughnut menu because the chain’s inception in 1964

Dutchie Wikipedia

Apple Fritter From 1960’s Tim Hortons

The picture under was taken in Hamilton, Ontario, from the Tim Hortons museum, the place the primary retailer had opened.

For those who look intently, you’ll discover the huge measurement of the apple fritter donut in comparison with the frozen donut you get at this time.

On the prime left of the picture is a tray of dutchie donuts as they have been selfmade by a baker.

In response to my spouse, the donuts you get at Tim Hortons at this time are nothing like within the ’70s, ’80s, and ’90s after they have been made in-house.

You’ll by no means discover uniform apple fritter donuts as they different in measurement however have been all the time huge and stuffed with fresh-cut apples and cinnamon.

Mrs. CBB labored for Tim Hortons for a few years as a baker, drive-thru, and front-end employees.

She spent many nights with the donut baker as she made the muffins and is aware of the onerous work that went into making what was premium donuts.

Sadly, I didn’t style these donuts as I moved to Canada in 2007, and the frozen donut had already been carried out.

Apple Fritter Cereal From Tim Hortons

Now, you should purchase Tim Hortons Apple Fritter Cereal which appears to be a success from those that have reviewed it.

Principally, when you’re a fan of apple fritters, you simply need these items to style like one thing resembling apple cinnamon and…they did!

Apple Fritter Cereal Review

How To Make Dutchie Apple Fritter Cake

Printable Recipe Beneath.

You’ll want an 8-inch square baking pan buttered and lined with parchment paper.

I used an 8-inch sq. foil pan from the greenback retailer, which I buttered and didn’t line with parchment as I lower the edges down after the cake cooled.

Serves: 8

Elements

Glaze Elements

• 1 cup of confectioners sugar (Icing sugar)
• 1/2 teaspoon pure vanilla extract
• 2-3 tablespoons heavy cream

Directions

Preheat the oven to 350 levels and put together your baking pan.

• In a stand mixer or medium-sized bowl, beat the egg, sugar, and egg till fluffy.
• Add the flour, baking powder, cinnamon, and baking soda in a separate bowl and blend.
• With the stand mixer on low, alternate the milk and flour combination till mixed with the egg and sugar combination.
• Fold the diced apples and raisins into the cake combination.
• Pour the batter right into a greased 8-inch sq. pan folding it over and leaving it erratically combined to create peaks.
• Sprinkle one teaspoon of cinnamon excessive.
• Gently swirl the cinnamon into the batter utilizing a knife to create a marble impact.
• Bake for 25 to half-hour or till a toothpick comes out clear.

How To Make Vanilla Glaze

• In a small bowl, add the confectioner’s sugar and vanilla extract.
• Begin by including two tablespoons of heavy cream and add the third tablespoon if wanted to make a glaze that can drizzle.
• Poke small holes within the cake when it comes out of the oven, after which pour the glaze throughout it and let it cool.
• Lower the cake into squares and serve with extra glaze on prime or a facet of vanilla ice cream.

For those who strive my Dutchie Apple Fritter Cake, remark under and inform me your ideas.

It’s not good, nevertheless it introduced again recollections for Mrs. CBB, and if I made her comfortable, it’s a keeper.

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