Instant Pot Caramelized Onions – Sustainable Cooks

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These Instantaneous Pot Caramelized Onions add a ton of taste to any dish. This straightforward caramelized onion recipe in your stress cooker cuts the cooking time in half in contrast with conventional cooking strategies.

a glass jar of caramelized onions topped with two small sprigs of fresh thyme.

We’re making this caramelized onion recipe within the Instantaneous Pot in half the time of the conventional manner. Go placed on some fancy pants since you’re about to rule the kitchen together with your awesomeness.

“Why not simply caramelize onions on the range” I’m certain you’re asking your self proper now. Properly, for a couple of causes.

One: the Instant Pot heats persistently so that you’re unlikely to get sizzling/chilly spots. Even and constant cooking is the purpose right here. Two: caramelizing onions could make your home odor like a boys’ center college locker room. With the Instantaneous Pot, you may transfer the cooking course of outdoors for those who’d like.

Elements

a bowl of onions, butter, salt, baking soda, and thyme on a grey board.

This recipe makes use of simply 4 easy substances:

Onions (shocked?!) – I like a mixture of white, yellow, purple/crimson, candy, and even shallots. You do you!
Unsalted butter
Sea salt
Baking soda – optionally available however extremely environment friendly at reducing down the entire cooking time.

The right way to make Instantaneous Pot Caramelized Onions

*I’ll stroll you thru it right here with some images and suggestions, and also you’ll additionally discover a printable recipe card on the backside of the publish with precise measurements, and so forth. You may as well click on “leap to recipe” to skip down.

Begin by reducing the onions into constant slices. Don’t make your slices razor-thin as they are going to break down and turn into too mushy to be appetizing.

You’ll need sufficient heft to maintain them trying like onions when all is alleged and achieved.

Sustainability Tip

Save the scraps of the onions in a freezer bag with different veggie scraps like carrot peels, celery bits, and discarded items of recent herbs.

When you might have sufficient scraps saved, you can also make up a batch of Chicken Bone Broth or Turkey Bone Broth. You possibly can even can chicken broth! All of the cool children do.

Press Saute on the Instant Pot and permit it to warmth up till the show reveals “HOT”. Add the butter to the Instantaneous Pot insert and permit it to soften.

Add the onions, salt, and baking soda, and provides every little thing a very good stir. Then, like a toddler having a meltdown in public, go forward and ignore it for 2-3 minutes.

After that, stir the onions semi-occasionally for 15-25 minutes or till the onions are browned to your choice.

5 photos showing the process of caramelizing onions in a pressure cooker.

Professional tip: I’ve by no means had success utilizing the stress cooker operate on the Instant Pot whereas caramelizing onions. All of my makes an attempt turned to mush. I like to recommend solely utilizing saute mode and by no means truly pressure-cooking your onions.

Realizing when caramelized onions are achieved cooking will all come down to private choice for deciding the “doneness” of your onions and the colour of the onions you utilize.

When you utilizing white or yellow onions, your completed product needs to be a golden brown; like the colour of drawn butter. When utilizing crimson/purple onions they’ll appear like a smoky purply brown.

The right way to Retailer and REheat

Storing leftovers: You possibly can maintain your caramelized onions in an air-tight container within the fridge for 2-3 days.

Reheating leftovers: Microwave the onions for 20-30 seconds or, reheat in a shallow pan on the stovetop for 5-10 minutes, stirring continuously.

Freezing leftovers: Enable the onions to completely cool earlier than freezing. Retailer for as much as 3 months. I freeze mine in 2 Tbsp Souper Cubes or 4 oz canning jars.

To thaw frozen onions: thaw for a couple of hours on the countertop or in a single day within the fridge. Then comply with the reheating directions above.

Professional Suggestions/Recipe Notes

You probably have points with onions making you cry (I completely do), you could possibly put on swim goggles, onion goggles, and even lower them outdoors in recent air. However I discover the best strategy to forestall the fixed watery onion eyes is to place the onions within the fridge for 1 hour earlier than reducing. This technique has by no means failed me.
You possibly can add recent herbs in the course of the caramelizing course of if desired. Thyme is a basic pairing.
The stress cooker caramelized onion technique works finest with at the very least 4-6 cups of sliced onions. I discovered a smaller quantity led to burning points. There’s some security in numbers with this one!
Unsalted butter or ghee works finest. My first try used salted butter and it was scorch metropolis!
The baking soda can add a bitter aftertaste for those who use an excessive amount of. I don’t suggest exceeding 1/4 tsp.
Onions cook dinner down so much whenever you caramelize them. I like to recommend cooking a bit greater than you assume you’ll want. The 6 cups of uncooked onions used on this recipe yield about 1.5 cups of caramelized onions.
I’ve by no means had success utilizing the stress cooker operate whereas caramelizing onions. All of my makes an attempt turned to mush. I like to recommend solely utilizing saute mode and by no means truly pressure-cooking your onions.

Extra Scrumptious Recipes Like This

a fork holding a serving of onion jam over a glass jar.

Prepare dinner ModeForestall your display screen from going darkish

Set your Instantaneous Pot to saute. Look forward to the show to show from “on” to “HOT”.
Add butter to the Instantaneous Pot and permit it to soften earlier than including onions.

4 tbsp unsalted butter
Add onions, salt, and the (optionally available) baking soda to the butter, stir, and let every little thing sit for two minutes.

6 cups onions, sliced, 1 tsp sea salt, 1/4 tsp baking soda
Stir often for 15-25 minutes or till onions are browned/caramelized to your choice.

Makes ~1.5-2 cups
The baking soda can add a bitter aftertaste for those who use an excessive amount of. I don’t suggest exceeding 1/4 tsp.
The stress cooker caramelized onion technique works finest with at the very least 4-6 cups of sliced onions. If it is advisable cook dinner smaller quantities, it’s best to stay to the range prime or the gradual cooker.
Unsalted butter or ghee works finest.
I’ve by no means had success utilizing the stress cooker operate whereas caramelizing onions. All of my makes an attempt turned to mush. I like to recommend solely utilizing saute mode and by no means truly pressure-cooking your onions.

Serving: 2tbspEnergy: 65kcalCarbohydrates: 7gProtein: 1gFats: 4gSaturated Fats: 2gPolyunsaturated Fats: 0.2gMonounsaturated Fats: 1gTrans Fats: 0.2gLdl cholesterol: 10mgSodium: 243mgPotassium: 118mgFiber: 1gSugar: 3gVitamin A: 118IUVitamin C: 6mgCalcium: 20mgIron: 0.2mg