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These Air Fryer Pretzel Bites are really easy to make and style superb! Chewy, tender, and completely salty, you’ll love this tender pretzel bites recipe.
Air Fryer Pretzel Bites Substances
- Flour, some all-purpose is gorgeous!
- Yeast – speedy rise/Instantaneous
- Sugar, just a bit bit. You can even use honey.
- Salt – sea salt for the dough, and pretzel salt for the highest. Don’t have pretzel salt? You need to use kosher salt or flaky sea salt like Maldon.
- (optionally available) Egg or baking soda if you wish to strive one of many strategies described beneath
When you have additional dough, strive your hand at making these unbelievable Air Fryer Pretzel Dogs. They’re so good and freeze very simply!
The best way to Make Air Fryer Pretzel Bites
*I’ll stroll you thru it right here with some images and suggestions, and also you’ll additionally discover a printable recipe card on the backside of the put up with actual measurements, and so on. You can even click on “leap to recipe” to skip down.
This recipe makes use of immediate yeast so that you simply’re not ready for the yeast to proof. If you happen to solely have energetic yeast and never immediate, I’ll stroll you thru the right way to use that within the recipe card.
Seize a medium mixing bowl and mix the water and yeast. Give it a stir after which add the flour, sugar, and sea salt. Stir it till it’s largely mixed. A couple of shaggy bits of under-mixed dough is okay.
Calmly flour your palms and knead the dough by hand for 1 minute, bringing it right into a ball. Divide the dough into eighths.
On a calmly floured floor, roll the dough into ropes. With a floured knife, slice the dough into 1-inch items.
Calmly brush the basket of the air fryer with olive oil (or use air fryer parchment). Place pretzel bites into the basket, giving them sufficient room to develop.
Prepare dinner for six minutes at 390˚F, or till calmly browned on prime. If utilizing the butter technique, brush melted butter on prime of scorching pretzel bites and sprinkle with pretzel salt. See notes beneath for egg wash or baking soda bathtub choices.
Pretzel Bites – Three Methods
I attempted three strategies when cooking these – baking soda water bathtub, egg wash, and butter. All three turned out nice with simply slight variations within the taste. You may see within the picture beneath that all of them look tremendous tasty!
Please observe, the baking soda water bathtub is the one vegan choice.
Possibility 1 – Egg Wash
Combine 1 egg with 1 tbsp of water. Brush over the dough balls and sprinkle with salt previous to cooking.
Possibility 2 – Butter
In all probability the simplest choice, merely brush melted butter over the bites as soon as they’re finished cooking and sprinkle with salt. It’s finest to work in batches of 3-4 pretzels at a time so the salt sticks to the butter earlier than it dries.
Possibility 3 – Baking Soda Tub (Vegan choice)
Identical to when making Homemade Pretzel Rolls, dipping the bites in 4 cups of boiling water combined with 1/3 cup of baking soda will give them a superbly chewy exterior.
However…I didn’t discover the style any higher when doing this technique and it took extra time. And, dirtied an additional dish.
Ceaselessly Requested Questions
We have now discovered that 6 minutes is the candy spot, however every air fryer will differ barely.
Test on the bites at 6 minutes, and consider if you want to prepare dinner them a bit longer.
Sure! Place raw dough on a parchment-lined baking sheet and freeze for ~3 hours. Switch to freezer-safe storage for as much as three months. We love and use these reusable silicone bags.
You do not want to thaw them previous to baking, and we discovered that even when frozen, you continue to solely want 6 minutes of cooking time.
Yep!
If you happen to solely have energetic yeast and never quick-rise/immediate, enable the dough to relaxation for quarter-hour earlier than rolling.
You may, however please observe the pretzel bites will possible be lots thicker as soon as baked.
Bread flour has a better focus of gluten in contrast with all-purpose flour and leads to “fluffier” baked items.
Sure! Bake at 425˚F on a parchment-lined sheet for 10-12 minutes.
There is no such thing as a proofing or rise time so long as you employ immediate/rapid-rise yeast.
If you happen to solely have energetic yeast and never quick-rise, enable the dough to relaxation for quarter-hour earlier than rolling.
Professional Suggestions/Recipe Notes
- Each air fryer might be totally different and may have a barely totally different cooking time. The bites might be finished when the outsides are golden brown.
- Your dough doesn’t must look excellent earlier than cooking! It would puff up within the air fryer.
- There is no such thing as a must flip midway by cooking until you need.
Extra Straightforward Air Fryer Recipes
{Elective} Baking Soda Tub
{Elective} Butter topping
Stop your display from going darkish
Make the Dough
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In a medium mixing bowl mix the water and yeast. Stir.
1 1/2 cups water, 2 1/4 tsp fast rise yeast
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Add the flour, sugar, and sea salt and stir till it’s largely mixed.
4 cups all-purpose flour, 1 tbsp sugar, 1 tsp sea salt
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Calmly flour your palms and knead the dough by hand for 1 minute, bringing it right into a ball. Divide the dough into eighths.
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On a calmly floured floor, roll the dough into ropes.
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With a floured knife, slice the dough into 1-inch items. (see notes beneath for optionally available egg wash or baking soda bathtub previous to cooking)
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Calmly brush the basket of the air fryer with olive oil. Place pretzel bites into the basket, giving them sufficient room to develop.
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Prepare dinner for six minutes at 390˚F, or till calmly browned on prime.
3 tbsp butter, pretzel salt
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If utilizing the butter technique, brush melted butter on prime of scorching pretzel bites and sprinkle with pretzel salt. See notes beneath for egg wash or baking soda bathtub choices.
- If you happen to solely have energetic yeast and never immediate/quick-rise, enable the dough to relaxation for quarter-hour earlier than rolling.
- {Elective} Egg wash – beat 1 egg and 1 tbsp of water in a small bowl. Brush on prime of pretzel bites and sprinkle with pretzel salt BEFORE baking within the air fryer.
- {Elective} Baking soda bathtub – In a big pot, convey 4 cups of water to a rolling boil. Fastidiously add baking soda (it’s possible you’ll get some foaming motion) and punctiliously place 10 pretzel bites at a time into the water for 30 seconds.
- Utilizing a slotted spoon, take away the dough balls from the water and place on a baking sheet. Sprinkle with pretzel salt. Repeat with the remainder of the bites till they’ve all been boiled. Then bake within the air fryer for six minutes at 390˚F.
- Oven-baking – bake at 425˚F on a parchment-lined sheet for 10-12 minutes.
Serving: 8bitesEnergy: 37kcalCarbohydrates: 8gProtein: 1gFats: 1gSaturated Fats: 1gSodium: 47mgPotassium: 11mgFiber: 1gSugar: 1gCalcium: 2mgIron: 1mg
Diet info is mechanically calculated, so ought to solely be used as an approximation.